UPDATED HOURS:

We’re currently open Thursday – Sunday from 11am – 7pm
128 N. MAIN STREET, SEBASTOPOL CA

Hours and menu are subject to change; we appreciate your support during our early days of opening.
We are not currently taking phone or online orders, but are happy to take to-go orders at the restaurant.

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NOW OPEN THURSDAY – SUNDAY

11-7PM

128 NORTH MAIN STREET, SEBASTOPOL CA

The Burger Harn

The Little Rascal

The Omnivore’s Dilemma

Dirty Fries

New salad on the menu! Our take on a Chopped Salad

New salad on the menu! Our take on a Chopped Salad featuring the most beautiful chicories from @pinkbarnfarm, salami, mozzarella pearls, crispy organic chickpeas, pickled red onion, pepperoncini, Castelvetrano olives, and chives with a marinated pepper vinaigrette 🎀

Open today from 11-7!

📣 New Special: Truffle + Bacon Jam Burger with

📣 New Special: Truffle + Bacon Jam Burger with house ground @oakridgeangus brisket/chuck blend patty, house cured bacon jam, taleggio fonduta, truffled garlic chili aioli and Meyer lemon dressed organic arugula on a @costeauxfrenchbakery bun 🥳🍻

We’re open today from 11-7!

We are open today from 11-7! Pictured here is ou

We are open today from 11-7!

Pictured here is our fried chicken sandwich with spicy slaw on @costeauxfrenchbakery brioche ⚡️

Open today 11-7! Pictured here is the Oklahoma F

Open today 11-7!

Pictured here is the Oklahoma Fried Onion Burger featuring house ground @oakridgeangus brisket and chuck patty on a @redbirdbakerysebastopol potato bun ⚡️

We are now open Thursday - Sunday from 11am - 7pm!

We are now open Thursday - Sunday from 11am - 7pm! Come in and have a burger and glass of Rosé from @county_line_vineyards ✨

A little midwestern inspired special today! Ritz c

A little midwestern inspired special today! Ritz cracker breaded pork loin with pickled red onion, bread and butter pickles, tomato, and iceberg on a toasted @costeauxfrenchbakery brioche bun 🍻

Hours Update! We will be open tomorrow (Thursday)

Hours Update! We will be open tomorrow (Thursday) from 11-3 and then Friday through Sunday we’re expanding our hours and will be open 11-7pm with some fun new specials! Hope to see you then 🍻

Todays special! Come warm up with some meatballs a

Todays special! Come warm up with some meatballs and creamy polenta with Parmesan ✨we’re open today and tomorrow from 11-3pm

We are open today! And we’re so excited to have

We are open today! And we’re so excited to have finally found the perfect bun for our Oklahoma Fried Onion Burger thanks to @redbirdbakerysebastopol 🍔

Weekend Special: prosciutto and pesto melt with le

Weekend Special: prosciutto and pesto melt with lemon and herb whipped ricotta and our three cheese blend on @redbirdbakerysebastopol sourdough Pullman 🍻 11-3 today and tomorrow!

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